Home / Chicken / Voted the best Chicken Francaise recipe on Facebook – Francese or French

Voted the best Chicken Francaise recipe on Facebook – Francese or French

For full recipes click www.recipe30.com
Also known as “Francese” egg dipped chicken breast in tangy buttery sauce. I believe this dish was created in America by Italian immigrants. As with numerous Italian chicken dishes, they were originally intended for veal which was more expensive. Why an American Italian dish is called “French” ? Beats me, but one thing for sure, the flavours are incredible. This dish has been shared by over 60 million people on Facebook! Wow, hence why it’s voted as the best chicken francese recipe ever.

PO BOX 416

Get full recipe here http://www.recipe30.com

Business inquiries: joel@recipe30.com



  1. This is one of the food channels here that i love because of the less talking and more on the cooking with exact ingredients and clear demonstration on how to… plus you are a good looking and tidy chef!

  2. I love this recipe ,I made it and it was so yummy.please may u tell me what is the name of the song?

  3. Coating in egg after the flour just makes it taste like an omelette on the chicken. I tried it. It wasn’t good.

  4. I had a chicken breast one time with two red dot too wonder what caused it

  5. haha i like this song it feels relaxing😂

  6. Definitely definitely the best Recipe for Chicken breast……….I love ur videos and Channel…Thanks for sharing…..God bless u

  7. Wowww

  8. Why do these people insist on putting there most ridiculous music and annoying music on their videos. This sounds like music for imbeciles. And the person who chose it is an imbecile!

  9. Any alternative to the wine?something non-alcoholic.

  10. Looking for self acclaimed food inspectors, seen often on Asian street food videos, who complain that the cook is 'touching' food with his hands and therefore is unhygienic. On another note, the chalazae bother me, i make sure to remove them when i cook.

  11. What can i add instead of the white wine??
    I want somthing non-alcoholic.

  12. hi there, what kind of salt do you use? looks fluffy:)

  13. actually more viennese than french

  14. One of my favorite dishes ever. I can't get over the lemon, butter, wine sauce. That sauce can be the base for several other chicken dishes that are very similar. Piccata or Florentine are pretty similar too, and I love the capers in Piccata. You could do a kind of pork Milanese with a play on that sauce. I just love pounded out fried meat with butter and lemon.

  15. Its raw!

  16. Margie Cieslinski

    I just found you and I loved what I saw. Quick and easy recipe!! 💞

  17. Whoah , I want to make it now , I have seen many other versions ,but this is the one for me
    keep on the great work

  18. that's like a lot of flour and egg+cheese wasted lol

  19. Does every cooking video have to play "Sesame Street" music? Come on, hipsters, grow up!

  20. DefendtheConstitution

    Deliciously! I just finished cooking, and eating it – all!

  21. fucking heavy…

Leave a Reply

Your email address will not be published. Required fields are marked *