Home / Salmon / Easy 5 Ingredient Baked Salmon

Easy 5 Ingredient Baked Salmon



It doesn’t get much easier than this Easy 5 Ingredient Baked Salmon with a garlic, lemon, and dill butter sauce. All it takes is 5 ingredients and 20 minutes of your time. So simple, so flavorful!

Easy 5 Ingredient Baked Salmon
Ingredients
1 salmon filet
1/2 cup salted butter, melted
4 tablespoons fresh lemon juice
8 garlic cloves, crushed
2 tablespoons finely chopped fresh dill

Instructions
1. Preheat oven to 375 degrees. Line a 4 sided baking sheet with aluminum foil. Place the salmon in the middle of the foil.
2. In a glass measuring cup, combine melted butter, lemon juice, garlic, and dill. Whisk together.
3. Pour butter mixture directly over salmon. Pull the sides and ends of the aluminum foil up and pinch together, covering the salmon completely.
4. Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork.

Thanks for watching! Don’t forget to push “LIKE,” leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.

29 comments

  1. Farm Raised is NOT better for the environment.

  2. Shanika Tasker

    CAN I USE PARSLEY INSTEAD

  3. Does dill have to be in this cus I don't have any

  4. wilhelm carrera

    Can you cook 2 fillets at the same time with the same temperature?

  5. Zamira Gayurova

    It's easy I loved it?

  6. Zamira Gayurova

    Thank you ?

  7. Silent Kitchen

    Thank you im going to try something like this very soon =)

  8. Why make something healthy disgusting with all that butter?

  9. This looks so good, but I only have dry dill on me ??

  10. Christian Pratt

    why it look like that was the worst thing she ever ate in her life

  11. Severine Dekermendjian

    I made this last night ! I added fresh rosemary on top of the salmon and it came out delicious…thank you!

  12. can you use olive oil instead of butter i cant eat butter

  13. Abdulkader Kulam

    Don't you think adding lemon juice ahead of intense heat exposure end up with taste of "sour" after taste?

  14. Samuel Mashpow

    You're awesome

  15. This was so yummy! thank you for your recipe. I made this for supper and everyone loved it!

  16. I now have cancer from the royalty free music. Help

  17. Vincenzos Plate

    Baked salmon ia one of my favorite ways to eat this beautiful fish

  18. Where's salt and pepper?

  19. Matheus Pacifici

    Do You have any advices to replace dill? Thank you!

  20. salt

  21. This looks delicious I have to try to make this.

  22. Just cooked this recipe an hour 1/2 ago. My family loved it. So simple. Thank you.

  23. Amazing thank you first time I ever baked salmon and it taste so much better then frying it.

  24. hi. do i put the lemons before or after in the oven?

  25. Is there a good substitute for the butter?

  26. I made this And boy was it amazing?

  27. I'M GOING TO TRY SOMETHING SIMILAR TO THIS WITH FROZEN , BUT THAWED SALMON. I HOPE IT WORKS!

  28. Gonna try this Never had Samon before

Leave a Reply

Your email address will not be published. Required fields are marked *

*